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chinese restaurant howell michigan authentic

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Soups Appetizers Battered Stir Fry Noodles and Rice Seafood and Vegetables

Menu Combinations Soups Appetizers Battered Stir Fry Noodles and Rice Seafood and Vegetables

Menu

Soups

Home made wontons with bok choy, bean sprouts cooked in a delicious chicken broth.

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Our home made egg drop soup, is yellow, with swirl of eggs inside our special broth.

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Pork, tofu, mixed vegetables in a spicy sour broth. One of our most famous soups, and highly recommended by most.

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Chicken and soft long egg noodles in our hearty chicken broth.

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Chicken and rice in our home made chicken broth.

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Mixed chinese vegetables soup in our chicken broth. Can be made with a vegetable broth upon special request to accommodate our vegetarian/vegan friends.

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Diced vegetables served in our home made broth with fresh cook dried rice. When dining in the rice is hot enough to sizzle in the broth, unfortunately not the same for carry out.

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Mixed chinese vegetables with shrimp, pork and chicken in our home made chicken broth.

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Appetizers

Home made dumplings with pork pan fried to perfection. It's one of the house favorites.

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Deep fried wontons stuffed with cream cheese, crab meat, onions and seasoning served with our special sweet sauce.

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Our famous egg rolls are fresh prepped bean sprout egg rolls with little bit of cabbage and chicken. Paired with our home made plum sauce and hot mustard, the egg roll is nothing short of amazing.

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Strictly vegetable roll that is wrapped in a lighter skin paired with our sweet and sour sauce.

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Marinated beef seared on a bamboo stick / TEMPORARY OUT OF STOCK

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Battered

Deep Fry Dishes

Battered fillet of chicken on a bed of lettuce, topped with our home made BROWN almond gravy, almond powder and green onions.

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Battered cubes of chicken or shrimp glazed in our home made honey sauce on a bed of lettuce. Served with a side of sweetened walnuts. If you have a sweet tooth, this is the dish to get!

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We omitted the Tso's. Cubes of battered chicken stirred in our home made sweet spicy Szechuan sauce with a side of broccoli.

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Battered cubes of chicken stir fried in our sweet sesame sauce and topped with sesame seeds, served with a side of broccoli. Practically the non spicy version of general chicken.

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Battered cubes of chicken stir fried with our in house orange sauce served with a side of broccoli. Our orange chicken is a love/hate relationship. As many regulars order this every time they come for years and years, and some may completely dislike it.

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This is our new item! A Orange chicken 2.0 if you will. A sweeter, tangier sauce paired with our lightly battered chicken. With a sprinkle of green onions on top.

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Breaded cubes of chicken stir fried in our special spicy sauce served with a side of broccoli. One of our house favorite dishes.

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I don't think this needs a description...

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Thin battered fillet of chicken on a bed of lettuce topped with our home made lemon sauce.

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Chicken, Pork, Beef, Shrimp, or vegetable, bean sprouts, onions and egg practically made into a big omelette. Topped with our home made gravy, this is a filling comfort food.

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Battered cubes of chicken stir fried with green peppers, onions in a black bean sauce.

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Stir Fry

PROTEIN CHOICES: Chicken, Beef, Pork, Shrimp, Tofu

Bok choy, bamboo shoots, water chestnuts, baby corn, peapods, mushrooms, carrots stir fried in a light white garlic sauce. It doesn't get much healthier than this.

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More snow peas, less bamboo shoots, water chestnuts, mushroom, carrots, and baby corn stir fried in a light white garlic sauce. For those that love peapods and less of the other vegetables.

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Pineapple, green peppers, carrots, and onions stir fried in a light white garlic sauce.

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More broccoli, less bamboo shoots, water chestnuts, mushrooms, carrots, and baby corn stir fried in a light white garlic sauce. For those who love broccoli and less other vegetables.

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Onions, green peppers stir fried in a dark brown garlic sauce. You like garlic? This is the one to get. Potent enough for strong flavor without giving you the breath to scare vampires away.

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Mostly beans sprouts, celery and bok choy leaves stir fried in a light white garlic sauce. Cooked the old school way.

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Bean sprouts, diced bamboo shoots, water chestnuts, peas, carrots and celery stir fried in a light white garlic sauce. Most often served with rice, but an option to serve with crispy chow mein noodles as well.

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Peapods, bamboo shoots, water chestnuts and carrots stir fried in our house spicy sauce.

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Bamboo shoots, wood mushrooms and onions stir fried in our szechuan spicy sauce.

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Cabbage, wood mushrooms, bamboo shoots, and egg stir fried in a sweet spicy sauce. Served with asian pancakes so you can make your own meal. You just want a little moo shui? (insert James Carter voice)

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Diced bamboo shoots, water chestnuts, peas and carrots stir fried in our sweet spicy sauce topped with cashews.

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Bamboo shoots strips, carrots, onions and baby corn stir fried in a sweet spicy sauce topped with some crispy rice noodles.

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bamboo shoots, peas, carrots, water chestnuts stir fried in a spicy sauce topped with peanuts.

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Green peppers, carrots, spanish onions stir fried in a home made yellow curry sauce. For those who wants a bold flavor with a mild kick, mixed with white rice this dish is fantastic.

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Noodles and Rice

Pick chicken, shrimp, roast pork, beef, vegetable, ham, or mushroom. We then stir fry the rice, beans sprouts, onions, and egg stir fried in our hot wok. Simple and delicious. We can live off of it.

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House special fried rice that has chicken, shrimp, pork and beef. Some lettuce, green onions and peas and carrots. A traditional fried rice made white, not dark.

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Pick either Chicken, Beef, Roast Pork, Shrimp, or Vegetable. We then add bok choy, bamboo shoots, water chestnuts, carrots, peapods, stir fried with our cantonese style thin egg noodles in a dark brown sauce. Sorry if you were looking for spaghetti noodles mixed with soy sauce, we serve the real deal here.

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Roast Pork, shrimp, green onions, spanish onions, carrots, bean sprout and egg stir fried with our thin rice noodle in a dry curry. Another house favorite.

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Pick chicken, beef, or shrimp. We then stir fry it with green onions, spanish onions, carrots, egg, and our short thick starch noodle. This is one of the owners favorite dish, each noodle hand rolled made from scratch.

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We now are making Tonkatsu, Shoyu, Miso, and Vegetable Ramen!

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Pad China is using our home made pad thai sauce, with eggs, onion, beansprout stir fried with your favorite protein.

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Seafood and Vegetables

Shrimp, pork and egg stir fried in a saucy black bean sauce. Mixes great with white rice as a comfort food.

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Battered large tiger shrimp served with our home made plum sauce.

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Shrimp, scallop, stir fried with mixed chinese vegetables in a special spicy sauce.

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Shrimp, Scallop, bamboo shoots, water chestnut, peas and carrots stir fried in a light white garlic sauce and topped with crispy rice noodles.

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Breaded jumbo shrimp stir fried with chinese vegetables in a dark brown garlic sauce.

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Jumbo Shrimp infused with egg and a slice of bacon topped with our sweet and sour sauce. Bacon and shrimp? What else can be better?

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Fried Tofu, bamboo shoots, water chestnuts, carrots, mushroom, peapods, broccoli, stir fried in our sweet spicy sauce. Who would of thought a veggie dish can actually be delicious?

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Bok choy, bamboo shoots, water chestnuts, carrots, baby corn, broccoli, mushroom, and peapods stir fried in a dark brown garlic sauce. Practically every single vegetable we carry is in this dish.

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Combinations

Combinations

Served with egg roll, fried rice or white rice.

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